OCTOBER 17th
cafe duet
about us
Immigrant Kitchen Co-op is a collaborative pop-up restaurant and culinary collective where a group of friends share their culture and cooking skills. We create a warm, delicious and laid-back experience by serving a rotating menu of authentic home-cooked meals.
We are excited to give our community some love and share the flavors that feel like home.
we have more dates available for future bookings!
3 COURSE MEAL $60 BYOB
APPETIZERS
Scallop Crudo with citrus juices, topped with mango and pomegranate
Beet Root tartare with walnut dill and balsamic Dijon vinagrette over Turkish garlic yogurt
Chef’s SouP
MAINS
Crispy Chicken Milanesa with Grandma’s spinach Croquetas and Romanesco sauce
Begendi: Beef Stew served over a creamy smoky puree of Roasted Eggplant and Bechamel
DESSERTS
Chocolate Pavlova with Dulce de Leche and fresh cream
KadaYiF: Sweet, Nutty and Crispy traditional Middle Eastern Dessert
Santa mama COFFEE + Herbal Tea
-Vegetarian options available-
